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Sabina Rabold

April 30, 2015

Belinda Randell is the ‘Organic Cook par excellence’. I have been thoroughly impressed with her in-depth knowledge of food and their ingredients, her commitment to quality and her desire to help people to be as healthy as possible through food. Belinda easily communicates the value of food as joy, food as nourishment and food as healer and inspires through her enthusiasm. Working with Belinda has been wonderful: she listens carefully to what is needed, adds useful information and then presents the perfect finished product (thank you for the delicious blueberry muffins the other day). I would without hesitation recommend Belinda and her cooking, whether you are unwell and need a special diet or whether you just want to try out new and healthy cuisine.

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