After 10 years in the business, trialling and testing recipes on the fussiest and most challenging of eaters we look forward to serving you!
We look forward to feeding you and your family and getting to know you.
Find out how we can help you. Contact us today!
To learn more about food as medicine please have a look at this excellent TED talk from Dr. Michael Greger.
Belinda Randell works alongside naturopaths, doctors, dietitians and complementary practitioners helping their clients heal using traditional food as medicine principles which can include TCM and Ayurveda.
She can work with very complex and limited nutritional plans and offer support for her clients around dealing with detoxes, elimination diet, cancer programs, autoimmune disease protocols and every tricky known diet.
She has serviced over 100’s clients in the last 10 years as a professional personal chef, working for high profile clients known in the media and also everyday busy families.
In addition, Belinda is a qualified chef, certified Health Coach, having gained her credentials from the Institute for Integrative Nutrition based in New York (US) and holds a Certificate in Nutrition from Beck Health in Sydney. She has completed 2 years of a naturopathic degree from Southern Cross University in Lismore and undergone extensive training at the Ian Gawler Foundation.See our plans
Life events seem to take over when you least expect them. That is what happened to us just over 4 years ago when I was diagnosed with advanced cancer. I was given 7 months and this news was devastating to hear. As a family, we turned to a number of people for support and over the years, we have radically changed a number of things in our lives to beat the cancer and to make the family unit even stronger.
Belinda really delivered on all fronts for our business retreat. I never had to follow up on any communication and it really took a load off my mind working with her. As for the food, not only was it delicious and exactly what we asked for, but she was flexible with last minute taste preferences and even worked around our requirements when it came to camera crew etc. Not only am I having her company on board for our events in the future but I will also be recommending “The Organic Cook” to anyone who needs a personal chef service and wants to be delighted by the process. Thank-you so much!
Finding Belinda is the result of 5 years of searching and trying various home delivered fresh and frozen services. Belinda is an incredible cook, but what makes her really special for us is that her food is in equal measure delicious and healthy. It’s relatively easy to find food that is yummy because there are lashings of butter and salt etc, but it is very special to have delicious food cooked in your kitchen by someone that is driven to deliver health and taste. Love the days when we get home and there is a fridge full of meals and homemade smells through the entire house.We’ve never eaten so well and already starting to feel like we’ve all become that bit healthier, and certainly have more time and energy.
Belinda from The Organic Cook creates tailor made menus for my family of four, and includes a wide variety of quality fresh food. The meals are healthy, organic, simple but with great variation of taste and style. My children have embraced Belinda’s food, and are inspired to try different things. My food budget is more manageable, and we have far less take-away. As a mother with Multiple Sclerosis I am comforted to know that my family’s diet is healthy, and that my own dietary needs are met with Belinda’s support. Belinda brings a wonderful feeling to the home when she is busy in the kitchen cooking up a storm.
Due to chronic fatigue & specific food allergies, I was finding my new dietary recommendations very strict & challenging. Discovering Belinda was an amazing blessing, as she has a wealth of experience, and has many new & tasty recipe ideas which helped me keep to the diet. Belinda also clearly follows a healthy lifestyle herself, as she absolutely glows with vitality and good health! I enjoy working with Belinda and often feel inspired and motivated by her.
I had my first baby and I found myself spending hours upon hours feeding, settling and cleaning up after a reflux-colic baby. I loved that Belinda was able to offer a post natal home cooking service. She would prepare a suitable menu (working with my tastes and the diet I was on whilst breastfeeding), shop for the ingredients and cook all meals in my home. They were all packaged up and put in the freezer ready to be heated each night.